Blog

Brunch Menu

I cook with wine, sometimes I even add it to the food. – W. C. Fields Brunch Chicken n’ Waffles sweet n’ savory waffle with two chicken thighs, one sunny side egg, sriracha maple syrup 11 Brunch Flatbread lardons, sunny side egg, onions, peppers, mozzarella, truffle mayo 12 Croque Devine thin sliced brioche, country ham, gruyere cheese, goat cheese fondue, sunny side egg 13 Devine Bacon & Bourbon Breakfast Hash brussels sprouts, lardons, bourbon, buffalo sauce, sunny side egg 10 Brunch Sliders three slider burgers, bacon, American cheese, each topped with a quail egg 13 Waffle ‘Benny’ homemade waffle, bacon,

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Tapas Menu

Tapas Menu Our tapas style menu is based on a collection of seasonal appetizer-sized portions and plates designed to be shared amongst our guests. This shared dining concept allows our patrons to enjoy many different flavors and tastes, in turn creating a unique, fun, and memorable dining experience. At DeVine we pride ourselves on using the freshest seasonal and local ingredients available. The quality will shine through in each creative dish you try. Tapas Menu Coming Soon

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Dinner Menu

I cook with wine, sometimes I even add it to the food. – W. C. Fields Our Story… Here at DeVine Wine & Grill, we pride ourselves on making everything from scratch. We hand-make it all. From our desserts to our charcuterie. Our “foodie philosophy” starts with using the freshest seasonal ingredients from local farms, while presenting them in unique and¬†interesting ways. Our menu offers something everyone can enjoy!¬† Appetizers Maple Bacon Poutine cheese curds, gravy, house fries (vegetarian option available upon request) 10 Sweet Potato Fries garlic aioli 8 Garlic Shrimp shallot, garlic, white wine, lemon butter, herbs, crostini

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