I cook with wine, sometimes I even add it to the food.
– W. C. Fields
Brunch
| Shrimp n’ Grits shrimp, white grits, onions, tomatoes, cajun cream sauce | 18 |
| Scratch Made Muffin ask server for today’s flavor | 4 |
| Biscuit & Bread Trio homemade biscuit & bread served with scratch made jam and butter | 8 |
| Bacon Caprese Slider fried green tomato, bacon, grape tomatoes, chipotle aioli, balsamic drizzle | 8 |
| Brunch Slider Trio chicken & waffle, French toast, breakfast slider | 12 |
| Bloody Mary Panini texas toast, blue cheese, bacon, tomato, American cheese, scratch made pickles, served with house fries | 17 |
| Brunch Philly chicken or beef, onions, peppers, cheese, topped with a fried egg, served with house fries | 20 |
| Avocado Devine half avocado with poached egg, drizzled with balsamic glaze | 10 |
| Oscar Frittata asparagus, lump crab, eggs, hollandaise | 15 |